Paris Valley Road Winemaker Truffle Dinner 2023

Saturday, May 20 at 6:00pm

In honor of Paso Robles Wine Fest, join us for an indulgent dinner expertly paired with Paris Valley Road estate wines. Chef Joe White presents five courses highlighting truffles, a key ingredient and the star of the evening. Winemaker Doug Hidinger will walk guests through an epicurean experience worth bragging about this Wine Fest weekend. Seating is very limited. 

Dinner Menu

— First Course —
UNI & CAVIAR
Egg Custard. Truffle-Dashi. Ponzu.
with 2019 Sparkling 

— Second Course —
MISO SOUP
Salmon. Edamame-Truffle Dumpling. Soy. Enoki.
with 2018 Cabernet Franc

— Third Course —
FRIED RICE
Duck Confit & Breast. Peas. Egg. Maitake. Truffle Sriracha.
with 2018 L’Entente

— Fourth Course —
WAGYU
Truffle Jus. Okinawa Sweet Potato. Bok Choy.
with 2019 L’Entrevue

— Fifth Course —
MOCHI
Truffle. Matcha Ice Cream. Kumquat.
with 2020 Fleur d’Orange

$225pp | Wine Club Members $205pp

Ticket price includes dinner, wine pairings, and gratuity.

Members, please log in to apply discount at checkout.