Lobster Dinner 2023

Saturday, June 24 at 6:30pm

Join us for an evening under the stars at our Paso Robles Estate Tasting Room. Proprietors Craig and Nancy Stoller will be joined by winemaker Alex Frost, as we enjoy mingling and hors d'oeurders, followed by a decadent milti-course, wine paired lobster dinner prepared by Chef Joe White. 

Dinner Menu 

CHEF’S HORS D’OEUVRES
with 2012 Sparkling

— First Course —
BEET & BERRY
Roasted Beets. Grapefruit. Strawberry. Whipped Goat Cheese. Pistachio. 
with 2022 Grenache Rosé ​

— Second Course —
LOBSTER DUET
Maine Lobster Tail. Lobster Claw. Truffle Polenta. Cured Tomato & Borettane Onion.
with 2015 El Pomar

— Third Course —
 CHOCOLATE TART
Espresso & Salted Caramel. Blackberry. Chai Crumble.
with Genoa XXI

$169pp | Wine Club Members $149pp
Ticket price includes dinner, wine pairings, and gratuity.
Seating is limited. Members, please log in to apply discount. Discount will be applied at checkout.