Wine Fest Sparkling Paso
Friday, May 19 | 4:00 – 5:30 PM
Sparkling Paso brings together winemakers sharing their tantalizing sparkling wines perfectly paired with gourmet offerings by Executive Chef Joe White of Paris Valley Road Estate Winery. Come taste these limited-production sparklers and learn about the techniques applied to make these nose-tingling delights.
Participating Wineries: Paris Valley Road Estate Winery, Sextant Wines, Jack Creek Cellars, Le Vigne, Robert Hall Winery, Vino Vargas
Sparkling Paso Wines & Pairings
Cheese & Charcuterie Station
Sextant Brut Sparkling
with Steak Tartar & Caviar
Paris Valley Road Sparkling
with Scallop & Pork Belly
Robert Hall Cavern Select Sparkling
with Lobster Shoyu Egg
Vino Vargas Brut Rosé Sparkling
with Ahi & Watermelon Poke
Le Vigne Estate Isabella Blanc de Noir Sparkling
with Truffle & Caviar Chips n’ Dip
Jack Creek Estate Cuvee
with Smoked Swordfish
